Wednesday, 16 August 2017


On Wednesday for tech, the year 7's are going to make Nachos. It is a dish with tortilla chips but we used Doritos topped with melted cheese and often with other savoury toppings. It is originally from Mexico near Texas.

First we crushed two pieces of garlic by putting them in a towel and smashing them with the roller. It smelt like onion put very strong and powerful. We sprinkled it into a pan and poured in canola oil. I put on the oven and stir it until it was brown-ish and crispy. After we put in the mixture, we put in a quarter of mince in the frying pan and combined it with the garlic by mixing them until the mince was golden brown. Then we put in a mixture of baked beans, spaghetti, tomato paste and graved cheese. I mixed and mixed until it was well combined.

I wanted to take it to my dad so I covered it with foil. It was yum!

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